What food was considered scandalous if consumed by women in public during the Renaissance? Why is carpaccio called carpaccio; the Bellini, the Bellini? How did the Colosseum get its name?
Test your knowledge while discovering surprising new facts about “The Boot”. An interactive cultural “trivia” challenge for anyone in amore Italy and its astonishing culture and delizioso cuisine.
Carla Gambescia, lecturer, travel writer & author of the awarding-winning book, “La Dolce Vita University: An Unconventional Guide to Italian Culture from A-Z”.
Booking details will be available at later date.